A truffle is forever

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once tasted it becomes indispensable

If you are a truffle lover, you absolutely must try the truffle gnocchi…

their simplicity will win you over!!

They are a refined first course, a recipe that requires few ingredients and can be prepared in a few minutes:

Ingredients for 4 people:

500 g potato dumplings

100g butter

45 g sliced ​​black truffle

salt

Prepare the truffle flavored butter: finely chop one half of the truffle, melt the butter in a pan, add the truffle and let it flavor for a few minutes.

Boil the gnocchi in salted water, drain them when they float to the surface and toss them in the butter and truffle sauce. Finally, add the slices of truffle, mix delicately and serve immediately.

And good evening! Happy Saint Valentine's!

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