Sale rosa dell'Himalaya ai tre tartufi

INGREDIENTI

Sale dell’Himalaya, Tartufi disidratati in proporzioni variabili (Tuber aestivum Vitt, Tuber macrosporum Vitt , Tuber mesentericum Vitt ) 1%, aroma.

Salt, Dried Truffles (Tuber aestivum Vitt, Tuber macrosporum Vitt, Tuber mesentaricum Vitt in variable proportions ) 1%, aroma.